Trainings

New course: ‘Climate: Growing with air!’ 12 – 14 March 2018

New course: ‘Climate: Growing with air!’ By the specialists of team Delphy Mushrooms Team Delphy Mushrooms has developed a new course for the International mushroom sector: Climate: Growing with air! The course is in line with the changing market, where requirements are increasingly being set for quality and energy saving. This is reflected in the […] Read more…

NEW!! Short Course Growing Edible Mushrooms (like Shiitake – Grey oyster – King oyster – Nameko – Maitake) 30 JANUARY – 2 FEBRUARY 2018

Delphy Mushrooms (“Dutch Mushroom School”) is proud to present you our new Short Course “GROWING EDIBLE MUSHROOMS”. During this course all aspects of growing with sterilized and pasteurized substrates will be dealt with. A unique opportunity to get informed about the latest developments, to expand your knowledge and to get new contacts in the edible […] Read more…

Online course Mushrooms (SPOC)

Various questions are asked along the mushroom cultivation path towards optimising operational management and profitability. What shape will my building plans be taking in the coming years? Which crop protection agents can I use? How can I organise my harvesting activities best? What do I do about certification? What can you expect The e-learning course […] Read more…

Introduction to Chrysanthemum production

This course is specially designed for new or starting growers of Chrysanthemum. For advanced chrysanthemum growers a tailor made training can be offered. This five day intensive course on chrysanthemum production in greenhouses contains both cutflowers and potted plants. Topics addressed are choice of assortment to grow, substrate, management of fertilizer, irrigation, greenhouse climate, crop […] Read more…

Short Course Mushroom Growing from 26 FEBRUARY – 2 MARCH 2018

Mushrooms can be cultivated in different ways and under different circumstances. However, the only thing that eventually counts is that the mushrooms are of good quality. Delphy Mushrooms (“Dutch Mushroom School”) organises Short Courses. During this Short Course (in English) all aspects of mushroom growing will be dealt with. Thanks to this unique chance to […] Read more…

Coached Learning by Doing

The practical training an individual route to obtain knowledge and skills necessary to become a competent professional in horticulture. This way of learning by doing is suitable for people who are eager to develop themselves professionally in a practical way. Internships in different companies will help them to identify differences and find out what suits them and their company best. Read more…

Design your own training: Building stones in Horticulture

By designing your own course it is now possible to personalize your own training, where you chose the topics from the list that you would like to have addressed. Your goal of the training, the chosen crop, number of participants, their level of education and experience and some additional information will help us to adjust your training to your requirements. Location of the training is in the Netherlands, but may be executed elsewhere in the world as well. Read more…

“Advanced growers course – Rose cultivation”

The training Rose cultivation of Delphy is for international growers who want to upgrade their rose production by having a better understanding of the crop and its demands. In the course aspects around propagation, substrate, fertilization and irrigation, greenhouse climate, crop management, crop protection and postharvest are discussed. Read more…

Introduction to strawberry cultivation

Strawberry cultivation is increasingly important in horticulture worldwide. With the expertise of consultants of Delphy this course will provide knowledge and skills to start or to upgrade your strawberry production. The participants are international, (relatively) new in strawberry cultivation and are active in middle of upper layer of management. Read more…