land: Europe

17 May 2022

Peter Morrenhof

Adviseur Boomteelt Regio: Oost Nederland Expert: Coniferen, Sierteelt, Vaste Planten en Snijbloementeelt M +31(0)6 51 85 58 63 E p.morrenhof@delphy.nl Read more…

5 August 2021

Martijn Voorwinden

Consultant flowering and green plants Expert: (Cut) Anthurium Region: The Netherlands, Europe M +31 (0)6 83 08 97 32 E m.voorwinden@delphy.nl Read more…

26 May 2021

IPM Works

IPMWorks will set up on-farm IPM demonstrations across Europe, including in-field demonstrations of DSS in association with the IPM Decisions Platform. Read more…

IPM Works
26 May 2021

IPM Decisions

The IPM Decisions project will create an online platform that is easy to use for the monitoring and management of pests. Read more…

13 January 2021

Delphy ISFC Knowledge Meeting 2-11-2022

After 2 previous successful meetings, Delphy organizes another international knowledge meeting for soft fruit. Wednesday November 2, 2022 Delphy organizes a knowledge event about soft fruit. This meeting will take place at our soft fruit research location: Delphy Innovative Soft Fruit Centre. During this event, ongoing trials are explained and various themes are further enlightened […] Read more…

18 November 2020

Agro Fossil Free

Within the Agro Fossil Free project, an inventory is being made of which techniques are available in the EU to replace the use of fossil energy, with the aim of enabling farmers to use these techniques and thus be free of fossil energy. Read more…

12 October 2020

Glasshouse vegetables Consultant Tomato, Cucumber

Work Area Poland Looking for talent! Delphy’s strategy is to constantly develop and apply cultivation knowledge and experience. The consultant forms the bridge between arable farming practice and research. It is therefore a challenging, strategic function with a very promising future, given all the opportunities available in this area. What is Delphy? Delphy, with over […] Read more…

3 June 2020

Smart Protein

A Horizon 2020 project with 33 partners. Main goals are: to understand the suitability, profitability and potential yields of quinoa, fava beans, lentils, and chickpeas grown across different regions of Europe. All crops will be grown using an organic and regenerative approach to agriculture. Read more…